Autumn has arrived

Autumn has arrived

Autumn, with its golden colors and cooler evenings, is a season that invites us to reinvent the art of the table. The warm tones of the tablecloths, the ceramic plates and the amber glasses evoke nature transforming. Add natural touches like pine cones, dried leaves or small squash to create a rustic and authentic atmosphere. 

Fall tableware would not be complete without the little details that make all the difference. Opt for fabric napkins in warm colors like orange, burgundy, mustard yellow or brown, which bring a touch of comfort and elegance. Arrange candles in amber or golden hues to create soft, subdued light. You can also add natural elements like pine branches or dried leaves, reminiscent of autumnal landscapes.

The fall harvests are full of treasures: mushrooms, squash, apples, pears, and of course, chestnuts. In the art of the table, each dish becomes a work of art which must not only flatter the palate, but also the eyes. Bet on simmered dishes, rustic tarts, creamy soups... Dishes which, carefully arranged on elegant plates, through their apparent simplicity, reveal the richness and diversity of the flavors of this season, highlighting each ingredient to sublimate the very essence of nature at this time of year.

More than any other season, autumn invites us to gather around a warm table. In these times when nature adorns itself in its most beautiful finery before falling asleep, take the time to savor each moment. Whether for a family dinner or a brunch with friends, the art of the table in autumn must reflect this sweetness of life, this poetry of simple things.

By focusing on decoration inspired by nature, authentic flavors and careful presentation, you will make each meal a memorable moment. Because after all, isn’t the table the place where we share much more than just food? It is the heart of the house, where we celebrate the art of living in all simplicity.

So, let autumn enter your home and settle around your table: there is no better season to reclaim the art of hosting.